BREAKFAST Menu

 ~  4 wedges of Turkish bread

 ~ Duo dipping sauce of caramel soy & orange star anise

~ Arrancini balls, mozzarella centre, aioli, parmesan

~ served with a mango dipping sauce

~ Mini Brioche Sliders

~ add small side chips

    MAINS

~ beer battered chips, garden salad, our own 

tartare sauce. Ask for today's variety of fish.

~ Served with jasmine rice & garden salad 

~ fetta, sundried tomato, olives, capers, oregano, garlic & olive oil

~Add Prawns $9.00

~Add chicken breast $5.00

~ smashed potato cake, macadamia, mango, garden salad, our own chili lime dressing

~ chargrilled, potato cake, seasonal vegetables

~with creamy garlic or mushroom sauce

~Add prawns $9.00

~ panko crumb whiting, calamari rings, crumbed prawns, salt & pepper squid, panko scallops, fresh prawn skewer, beer battered chips, garden salad, chili vinegar syrup, tartare sauce, lemon myrtle dressing.

~ Seafood box for 2 guests $80

~ medley roasted root vegetables, baby spinach, salad greens, drizzled with pesto dressing or Turmeric & ginger ( vegan)

~Add seared chicken breast $4.50 

`~ Add Fetta, Chickpeas $3.00 each

~Add Avocado $5.00

  Dessert

FOR THE BAMBINOS ( under 12 years)

(*G) Gluten Free or Gluten free option available 

 (*V) Vegetarian (*VN) Vegan 

 Three Courses For $90 per person 

Two courses for $80 per person

  Entrée  

 ~  4 wedges of Turkish bread

 ~ Duo dipping sauce of caramel soy & orange star anise

~ Arrancini balls, mozzarella centre, aioli, parmesan

    MAINS

~ Served with jasmine rice & garden salad 

~ chargrilled, potato cake, seasonal vegetables

~with creamy garlic or mushroom sauce

~Add prawns $8.00

~ smashed potato cake, macadamia, mango, garden salad, our own chili lime dressing

~ fetta, sundried tomato, olives, capers, pesto, oregano, garlic & olive oil

~Add Prawns or/

~Add chicken breast 

~ panko crumb whiting, calamari rings, crumbed prawns, salt & pepper squid, panko scallops, fresh prawn skewer, beer battered chips, garden salad, chili vinegar syrup, tartare sauce, lemon myrtle dressing.

Dessert*

Decadent luscious and rich, tart raspberry, 

real whipped cream encased in dark chocolate ganache

Traditional cold set cheese cake, layer of crème du Lech, real whipped cream

Served warm with vanilla bean ice-cream & cinnamon dust 

(*G) Gluten Free or Gluten free option available          (*V) Vegetarian (*VN) Vegan

*Dessert - varieties are subject to change as we small batch cook beautiful treats each week.

~ vanilla ice cream

~Add Frangelico or Amoretto add $10.50

Extra​ ​Shot​ ​​$​​0.50 Decaf​ ​​ ​​​​$0.50​ ​​ ​

Syrups– caramel, Vanilla, hazelnut​ ​​$0.50       

Almond milk/ Bon Soy/ Lactose Free $1  

~ English Breakfast, Irish Breakfast, 

~ Orange Pekoe, Russian Caravan

~ Earl Grey, Irish Dream, Lemon Myrtle, French Earl Grey, Fresh Chai Tea made on almond milk extra $2.00

~ Chamomile, lemongrass & ginger, peppermint, rooibos beautiful day tea, roasted dandelion tea

~ Sencha green tea

~ Pu-erh Tea, ginseng oolong

~blend of aniseed, clove, ginger, chamomile & cardamom

~blend of jasmine, rose, chamomile & elder

~ Countess Grey, Queen Anne, Royal Blend, Afternoon Blend

Vodka, espresso shot, Kahlua & coffee bean 

Tequila, triple sec, lime, salt

Vodka, lemon juice, celery stick, Tabasco, worcestershire, tomato Juice 

Vodka, Vermouth, olive, lemon peel, ice $18.50

Vodka, Chambord liqueur, pineapple juice, pineapple garnish 

Gin, Cherry Heering, Cointreau, Dom Benedictine, pineapple Juice, 

maraschino cherry & pineapple garnish

White Rum, lime juice, simple syrup 

Hot sweet espresso, Whisky, cold cream

White Rum, coconut cream, lime juice, pineapple juice, maraschino cherry & pineapple garnish 

Vodka, Kahlua, Baileys, chocolate, honeycomb, fresh cream 

Pineapple, coconut milk, pineapple juice, ice cream

Lemonade, lime, grenadine, maraschino cherry

Lemonade, lime, grenadine, maraschino cherry

Lime juice, mint, simple syrup, mineral water